
WHERE WE GET OUR INGREDIENTS
We try and use local Cornish and in season produce wherever possible. This is something we are passionate about and are always striving to improve on. Below are the suppliers we use for both our frozen meals and for any events we do.
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Restharrow Farm
Restharrow Farm is in the seaside village of Trebetherick on the North Coast of Cornwall. Owned and farmed by Richard, he took over the reigns after his father passed away. He says he will continue to farm until he can no longer get out of bed!
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Soul Farm
Soul Farm is a market farm growing seasonal vegetables in the Falmouth area of Cornwall. They are a food justice-oriented, agroecological organisation.
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West Country
Their heritage and roots extend back to 1856 as a specialist fresh produce business in the south west. They now operate three strategically located depots serving customers right across the region, delivering an unrivalled product range and quality of service.
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The Vine Fruit & Veg
A family run greengrocers based in Wadebridge on the North Cornwall Coast. They stock a wide range of local Cornish produce as well as a responsibly sourced variety of other fruit and veg.
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Padstow Kitchen Garden
Padstow Kitchen Garden: 7 acres of award winning veg and salad nourished, nurtured and tended-to by 7th generation farmer Ross Geach. Ross is a professionally trained head chef who spent over ten years developing his skills with Rick Stein. As such, he understands what produce chefs need and appreciates the high standards they expect.
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Treway Farm
Producers of 100% grass fed shorthorn beef cattle and free range bronze Christmas turkeys and geese. They strongly believe in doing things the traditional way and they hold the welfare of their Cornish turkeys and cattle as their absolute top priority.
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Bodinnick Farm
Bodinnick Farm is a 250 acre organic beef and sheep farm set in the beautiful area just outside St Austell, Cornwall.
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George Cleave Fish Merchants
George Cleave is a local North Cornwall legend! He is a supplier and processor of fresh quality Cornish fish and seafood to wholesale and retail customers and home of Port Isaac Seafood School.
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Flying Fish Seafoods
Flying Fish Seafoods has been proudly supplying the finest Cornish seafood to chefs around the UK, since 2006. Through years of refinement, their team has developed the perfect process to deliver fresh fish and seafood to chefs every day of the week, all year long, in just 48 hours. You will see their vans zooming out of Cornwall very early in the mornings!
“It is so important to fully realise the necessity of keeping all areas of health optimal.”
— Freyja Hanstein | Wholesome World Founder